Chicken & Turkey

<p>Chicken Cutlets, Mushrooms and Sun-dried Tomatoes in a Marsala Wine Sauce.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>Breaded and baked Chicken Cutlets topped with Tomato Sauce and Mozzarella Cheese.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>Chicken Breasts grilled with Balsamic marinade &amp; Seasonings.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>8 Pieces of Roasted Bone-in Chicken Thighs styled your way – Plain, Fried, BBQ or Sweet Chili.</p> <p>Must be reheated before serving. Minimum of 3 pounds, sold in 3 pound increments.</p>

<p>Chicken Cutlets with Garlic &amp; Dijon Mustard in a creamy Champagne Sauce.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>Lightly battered Chicken Cutlets sautéed with a lemony Wine Sauce.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>Chicken Cutlets layered with Ham &amp; Swiss cheese.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>8 pieces of Chicken, lightly battered in a zesty seasoning and fried.</p> <p>Must be reheated before serving. Minimum of 3 pounds, sold in 3 pound increments.</p>

<p>Fried Chicken Strips breaded and served Plain or sauced with BBQ.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>Chicken Cutlets, Artichoke Hearts &amp; Capers in a Lemon &amp; Wine Sauce.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>Chicken Cutlets, Asparagus, Lump Crab Meat, Swiss Cheese &amp; White Wine.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>Ground Chicken patties flavored with Thai seasonings &amp; served with Chili Soy Sauce.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>

<p>8 oz portions of Roasted Turkey Breast served with a classic Turkey Gravy.</p> <p>Must be reheated before serving. Minimum of 3 pounds.</p>