Christmas & New Year's Dinners

<p>8-9 lb. Slow-roasted Prime Rib with a Horseradish &amp; Mustard Crust<br> 3 - 24 oz. containers of Lobster Bisque<br> 4 lbs. Mashed Potatoes<br> 2 lbs. Steamed Green Beans<br> 16 oz. container of Cranberry Orange Relish<br> 1 dz. All-Butter Brioche Dinner Rolls<br> 7" French Chocolate Mousse Cake</p> <p>Serves 8</p> <p>Requires 1½ hours to reheat.</p>

<p>4-5 lb. Slow-roasted Prime Rib with a Horseradish &amp; Mustard Crust<br> 2 - 24 oz. Lobster Bisque<br> 2 lbs. Mashed Potatoes<br> 1 lb. Steamed Green Beans<br> 16 oz. container of Cranberry Orange Relish<br> 1 dz. All-Butter Brioche Dinner Rolls</p> <p>Serves 4</p> <p>Requires 1 hour to reheat</p>

<p>6-7 lb. Slow-roasted Prime Rib with a Horseradish &amp; Mustard Crust</p> <p>Serves 6-8</p> <p>Requires 11/2 hour to reheat</p>

<p>8 - Individual Beef Wellingtons (filet of Beef, Mushroom Duxelle &amp; fresh Spinach wrapped in Puff Pastry &amp; baked); served with a Bordelaise Sauce<br> 4 lbs. Baby Yukon Gold Potatoes with Rosemary<br> 2 lbs. Steamed Green Beans<br> 1 dz. All-Butter Brioche Dinner Rolls</p> <p>Serves 8.</p>

<p>4 - Individual Beef Wellingtons (filet of Beef, Mushroom Duxelle &amp; fresh Spinach wrapped in Puff Pastry &amp; baked); served with a Bordelaise Sauce<br> 2 lbs. Baby Yukon Gold Potatoes with Rosemary<br> 1 lb. Steamed Green Beans<br> 1 dz. All-Butter Brioche Dinner Rolls</p> <p>Serves 4.</p>

<p>2.5-3 lb. All-Natural Roasted Boneless Turkey Breast<br> 2 lbs. Mashed Potatoes<br> 2 lbs. Herbed Bread Stuffing<br> 1 lb. Steamed Green Beans<br> 2 - 23.5 oz. containers of Home-Style Turkey Gravy<br> 16 oz. container of Cranberry Orange Relish<br> 1 dz. All-Butter brioche Dinner Rolls</p> <p>Serves 4-6</p>

<p>6-7 lb. Maple-Glazed Bone-in Spiral Ham<br> 4 lbs. Mashed Potatoes<br> 2 lbs. Steamed Green Beans<br> 2 lbs. Roasted Sweet Potatoes (with Spinach, Cranberries &amp; Walnuts)<br> 2 lbs. Pineapple Stuffing<br> 1 dz. All-Butter Brioche Dinner Rolls</p> <p>Serves 8-10</p>

<p>Hors D’Oeuvres:<br> 1 dz. Assorted Mini Quiche<br> 1 dz. Mini Cheddar Potato Skins<br> 1 dz. Cranberry Brie Phyllo<br> 1 dz. Mini Philadelphia Cheese Steaks<br> 1 dz. Mini French Onion Boule</p> <p>Build Your Own Cheese Tray:<br> 7.6 oz DiBruno Brothers Port Wine Cheese Spread<br> 4 oz. McCaffrey’s Cheddar<br> 4 oz. Goat Cheese<br> 4 oz. Eiffel Tower Brie<br> Divina Sour Cherry Spread<br> Divina Fig Spread<br> 34 Degree Crackers<br> DiBruno Brothers Crostini</p> <p>Dessert:<br> Assortment of 20 mini Tumbler Desserts: Cheesecake &amp; Raspberries, Mascarpone &amp; Speculoos Cookie Crumbs, Dark Chocolate Mousse with Ganache &amp; Pralines (contains nuts) &amp; Passion Meringue.</p> <p>Serves 10.</p> <p>Package can be doubled to serve 20 for $299.99.</p>

<p>6 - Individual No-Crust Quiche Lorraine<br> 2 lbs. Boneless Maple Glazed Ham<br> 2 lbs. Roasted Rosemary Yukon Gold Potatoes<br> 1 lb. Steamed Green Beans<br> Buttermilk Pancake Tart stuffed with Bananas &amp; Walnuts</p> <p>Serves 6</p>